Cinnamon, and its relative Cinnamomum velum or C. cassia) have been valued highly for both flavor and medicine. This spice obtained from the inner bark of a tropical tree from the genus Cinnamomum is used in both sweet and savory […] Read more
It is no surprise that the assam laksa has been ranked 7th among the world’s 50 most delicious food according to CNN travel. Assam laksa is one of my absolute favourite authentic Malaysian dish. This delectable dish is known to […] Read more