The Secrets Behind a Michelin-Level Catering Kitchen
In Malaysia’s luxury event scene, guests increasingly expect not just good food, but world-class culinary artistry — the kind you’d […]
Food Recipes & Stories
Luxury Event Trends in Malaysia: What’s Next for 2025 with The Big Rajah
Malaysia’s luxury event scene is evolving — and no one is more attuned to the trends shaping the future than
A Legacy of Taste: How The Big Rajah Has Served Malaysia’s Elite for Three Generations
In Malaysia’s luxury catering scene, few names evoke as much respect and admiration as The Big Rajah. As a fully
Top 10 Must-Try Malaysian Dishes from The Big Rajah’s Royal Menu
Introduction When it comes to premium Malaysian catering, few names command the kind of respect and recognition as The Big
The Big Rajah Wins the Best Brand (Gold) Prize at the Star Outstanding Business Awards (SOBA) 2019
The Big Rajah Food Caterers was announced last week as winners of the Best Brands (Gold) at 10th STAR Outstanding
Deepavali (Diwali): Origins and Celebration
Diwali, known as the “Festival of Lights”, is a five-day celebration that marks the Hindu New Year, commemorated by Hindus,
Fascinating Christmas Traditions
It is the most wonderful time of the year: Christmas. Let us take a quick tour around the world to
Chicken Maharani Rosari
This mouth-watering recipe is a must-try for food lovers. Crafted by the late Madam Rossari herself, this chef extraordinaire is
Chicken Chettinadu Varuval
Prep time: 15 mins Cooking time: 40 mins Serves: 4 pax Ingredients 500 gm chicken 1tbsp ginger garlic paste 1tsp
Imperial Sunday Chicken
So what goes on in the private home of The Big Rajah himself? What are some of their favourite dishes